Baked Lemon Chicken Legs

  • 5Servings
  • 10MinPrep Time
  • 1 Hr15MinCook Time
  • 1 Hr25MinTotal Time
Print Recipe
  • Recipe Type : Chicken
  • Cuisine : American
  • Course : Dinner
  • Skill Level : Easy

This is a delish dinner recipe that is Whole30 Compliant! I served this with asparagus and red potatoes!

Ingredients

Instructions

 

Ingredients
  • 10 chicken drumsticks
  • 1 tbsp salt
  • 1 tbsp paprika
  • 1 tsp dried thyme
  • 1 tbsp garlic powder
  • 1½ tsp black pepper
  • 3-4 tbsp olive oil
  • 1 lemon
  • ½ large onion or (1 medium)
 
Instructions
  1. In a large bowl combine the salt, paprika, thyme, garlic powder, and black pepper.
  2. Add the drumstick to the bowl and toss to coat evenly.
  3. Slice the lemon and onion.
  4. Heat olive oil over high heat in a large skillet and brown each side of the chicken. Don't fully cook them.
  5. Line the bottom of a 9x13 inch baking dish with the sliced onions.
  6. Place the browned drumsticks into the baking dish and add half a slice of lemon on each drumstick.
  7. Bake at 380 degrees Fahrenheit for 1 hour or an hour and 15 minutes.

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